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Strengthening the construction of technical innovation system

2013-03-29 13:45:43 Click:

1 focus on improving the ability of independent innovation

To establish scientific research institutes, tertiary institutions as the main body, technology innovation platform combined with the industry large-scale manufacturing enterprises to build, give full play to University of technology and basic theory of the advantages, research institutes to develop the design and engineering capabilities and large enterprise manufacturing advantages, strengthen the research and development with independent intellectual property rights product technology, focus on improving the ability of independent innovation of enterprises.

2 implementing patent strategy

Strengthen the training of knowledge products and patents, allow enterprises to improve the recognition of intellectual property protection, strengthen the innovation of technology and products to apply for patent awareness, and actively take measures to promote the development of industry, the patent technology.

3 high-tech to penetrate the food processing industry and fusion

Comprehensively promote the agricultural product processing industry of new and high technology to develop the new field of processing, to modern food biological pharmacy, fine chemical industry and biomass energy. The formation of the food biotechnology, information technology and automatic control technology, high efficient separation technology, cold sterilization technology, efficient energy-saving drying technology, biological sensor technology, color technology, nano fresh-keeping, nano pulverization high-tech food processing technology, research and development to promote the food and packaging machinery products.

4 the importance of product innovation design, to meet the market demand

The market competition is the competition of the products, and vigorously strengthen the independent innovation design of food and packaging machinery products, realize the independent intellectual property rights, is a necessary condition for enterprises to participate in international competition, and also an inexhaustible driving force for sustainable development of enterprises.

5 increase technology application integration, promote technological progress and update the upgrading of products

China's food machinery and packaging machinery products using a single function, low content of technology, automation, intelligent, informatization level low. Extensive needs to adapt to the market competition and the user, through the integration of technology, increase food machinery and packaging machinery technology content, increase the function, improve the automation, intelligent, informatization level of product.

6 to strengthen the enterprise product production process of industrialization and informatization

Active use of modern design methods, the use of new technology, new materials, new equipment, the realization of the product development design, manufacturing to the modernization and informatization. Pay attention to the enterprise technical staff training and improve their production, industrialization and informatization.

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